Cakes, Pastries & Biscotti | Bella Cakes & Pastries

Bella Cake List

Black Forest Cake

3 Layers of chocolate sponge. 2 Layers of a whipped topping and sour cherry filling. Iced with whipped topping, shaved dark chocolate and adorned with stemmed maraschino cherries. This cake is available with kirsch liqueur upon request.

Black Forest Cake

3 Layers of chocolate sponge. 2 Layers of a whipped topping and sour cherry filling. Iced with whipped topping, shaved dark chocolate and adorned with stemmed maraschino cherries. This cake is available with kirsch liqueur upon request.
Chocolate Cake

3 Layers of chocolate sponge cake with 2 layers of chocolate Bavarian cream. Then iced with a rich chocolate buttercream.
Chocolate Mousse Cake

2 Layers of chocolate sponge cake and 2 layers of chocolate mousse.
Cream Puff Trees

A Party favourite! A pyramid of decadent Bavarian cream filled and chocolate dipped éclairs adorn this centre piece. Held together with whipped topping. A sure conversation starter.
Diplomat Cake

2 Layers of white sponge. 2 layers of puff pastry with alternating layers of Bavarian cream and buttercream. Crowned to perfection with sliced almonds.
Fresh Fruit Cake

2 Layers of white sponge. Centered with lemon filling, whipped topping and fruit. Topped off with a layer of lemon filling, iced with whipped topping, fresh strawberries, kiwis and peaches.
Hazelnut Cake

A “nutty” twist to our Tuxedo cake. 2 Layers of white sponge cake centered with chocolate sponge cake. 2 layers of hazelnut cream then iced with a hazelnut buttercream and topped with roasted hazelnuts.
Lemon Cake

“Zesty” 3 layers of white cake with 2 layers of our lemon filling. Iced with buttercream and lemon topping.
Mocha Cake

A coffee lover’s favourite! 3 layers of white sponge cake drizzled with an espresso-Marsala syrup with mocha cream filling. Iced to perfection with mocha buttercream and topped with chocolate flavoured espresso beans.
Raspberry Mousse Cake

2 layers of white sponge cake and 2 layers of raspberry mousse.
St. Honoré Cake

An Italian tradition. A puff pastry base with an éclair style edge filled with bavarian cream. White sponge cake and Bavarian cream center this treat which is then topped off with more Bavarian cream and whip topping. Chocolate dipped éclairs are then arranged around the cake. Finished off with whip topping and a light dusting of icing sugar.
Strawberry Mousse Cake

2 layers of white sponge cake and 2 layers of strawberry mousse.
Strawberry Shortcake

An all-time favourite! 2 layers of white sponge cake. Centered with a blend of whipped topping and Bavarian cream then layered with fresh strawberries. This cake is then iced and crowned with more strawberries.
Tiramisù Mousse Cake

One layer of white cake and one layer of chocolate cake soaked with an espresso-Marsala syrup. 2 layers of tiramisù mousse.
Tuxedo Cake

Ebony and Ivory in perfect harmony! 2 layers of white sponge cake centered with chocolate sponge cake. A layer of chocolate cream and a layer of Bavarian cream complete this union. Iced with buttercream and chocolate cream.
White Cake

3 layers of white sponge cake with 2 layers of Bavarian cream. This cake is then iced with a French buttercream icing.